Professional consulting.
tailored to you.
Some mistakes in life we like to make twice: ordering dessert when we’re already full or drinking one glass of wine too many – but opening a restaurant or hotel without a strategy is not one of them – “ground control” is required.
For your restaurant consulting or hotel consulting, we really do everything and turn over every stone. Our services include
- 360° support from laying the foundation stone to the communication concept
- Concept & positioning
- Online marketing including SEO and SEA
- E-commerce & product management
- Consulting for the hotel, catering & tourism industry
Classic business consulting.
Hotel & catering industry in focus.
The catering trade is used to structure, but the most important commodity is used far too rarely: Consultancy.
The hotel, catering and tourism industries always need an idea, a plan and a path. Whether you are a “newbie” or a seasoned star chef who wants to launch your “latest baby” – the course should be mapped out in advance to ensure a successful start. We help and think about the things that are easily forgotten. We specialise in the digitalisation and automation of processes in particular.
The underestimated game changer:
tourisms consulting
Analysis, concept, realisation – we think from A to Z and always have the big picture in mind. Whether cultural, active or culinary tourism. Thanks to our many years of experience in the industry, we can help to strengthen your region or even put it on the map.
This requires the right support and good contacts – we have both and use our knowledge for your project. Analysing tourism potential is of course also important for restaurant consulting and when building a new hotel. What does the average guest of your future hotel look like and how can you successfully reorientate towards new guests?
